Known for its distinctive purple stems and green leaves, Purple Kohlrabi has a delicate texture that is both crisp and tender.

Thin and slightly curly leaves add interest its the appearance.

Mild, sweet and nutty with a hint of spice to the taste.

Packed with antioxidants and nutrients, including vitamins A, C and K as well as folate, potassium and calcium.

Used as a colourful garnish, adding interest and nutritional value to a variety of dishes.

– Days to maturity: 7-14 days