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Pale green cotyledons with a serrated, fern like true leaf. Tangy, mild mustard flavour - great in a salad mix, Asian and stir-fry dishes. Days to maturity: 12
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Vigorous and good early colour - purple comes through at the cotyledon stage. Same serrated true leaf as green mizuna but purple in colour. Mild mustard flavour, which together with the crisp leaf and purple colour, make it a fine addition to any salad mix. Days to maturity: 12
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Small green leaf and light green stem. Similar to wasabi but milder and sweeter in taste. Fast growing and great for spicing up salads and soups. Days to maturity: 12
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A round, crimson leaf, with a tinge of green and light stems. Peppery and spicy flavour that complements salads and sandwiches. Is also commonly used in a range of Indian dishes to enhance flavours. High in antioxidants, protein and vitamins A and C. Days to maturity: 16-25 days.
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Pretty and unique, these dark green leaves are round in shape with a white veins and a blue rim. Their mild peppery flavour coupled with their striking appearance deem them the perfect edible garnish. Days to maturity: 28
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Out of stockAttractive green leaf with white veins and a pail white stem. Their mild peppery flavour coupled with their striking appearance deem them the perfect edible garnish. Days to maturity: 28
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Delicate, bright green leaf with a unique shape. Slightly milder in flavour compared to flat parsley. Great as a garnish or flavour enhancer - adds a perfect pop of green without overpowering the dish. Days to maturity: 22
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Dark green leaf with a green stem. Aromatic and clean, it adds a freshness to grain salads and tabbouleh but also acts as a great topping for meat dishes, potatoes and grilled vegetables. Days to maturity: 18
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Young edible shoots of the pea plant with thin, delicate stems, curly tendrils and small, oval shaped leaves that are bright green in colour. A mild, sweet flavour with a grassy, nutty undertone. Rich in vitamins and minerals including vitamin C, iron and calcium Used as a garnish to add texture, visual interest and nutritional value to a wide range of dishes. Suitable as a standalone product or in a popular micro mix and at an affordable price. Days to maturity: 7-14
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Known for its distinctive purple stems and green leaves, Purple Kohlrabi has a delicate texture that is both crisp and tender. Thin and slightly curly leaves add interest its the appearance. Mild, sweet and nutty with a hint of spice to the taste. Packed with antioxidants and nutrients, including vitamins A, C and K as well as folate, potassium and calcium. Used as a colourful garnish, adding interest and nutritional value to a variety of dishes. - Days to maturity: 7-14 days
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Purple leaves that pop with colour and pack a peppery punch! Purple Radish's colour, taste and fast growing habits, make it one of the most popular microgreens on the market. Great in sandwiches and salads or as a colourful addition to your soup. Days to maturity: 6
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Green heart-shaped leaves stand tall on a white stem. Mild, spicy radish flavour makes for a tasty garnish and is a must in any sandwich. Days to maturity: 8 - harvest at 6 for extra crunch.
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Visually striking with a bright pink stem and green leaf. Peppery in flavour and highly nutritious - it's the perfect way to bulk up your micro mix. Days to maturity: 6
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A colourful radish mix, characterised by green and purple leaves that add a pop to any salad mix, with its peppery and spicy flavour.
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Vibrant purple stem which blends subtly into an emerald-green leaf. Nutritionally dense and high in vitamins C, E & K. Earthy flavour with a mild sweetness, red cabbage is quick and easy to grow and adds flavour and colour to any salad mix. Days to maturity: 12


















