Italian Giant type characterised by large glossy leaves, thin stalks and a strong parsley flavour.
Robust flavours make parsley a versatile herb used as both a seasoning and a garnish.
Flat parsley is Nutrient-rich in vitamins A, C, and K, fibre, potassium, magnesium, and calcium.
Extremely upright, large, dark green leaves and strong flavour.
Stiff, upright stems make it ideal for bunching and fresh market use.
Suitable for harvest all year round.
Harvest: 75-80 days.
For bunched line or bulk herb production, please contact bvsales@ausallium.com
